There are so many cookbooks on every specific subject—from authentic Mexican to TV show-inspired and cannabis. But it’s the books that capture the authoring chef’s psyche and essence that actually get re-read on the regular (the others stay on the coffee table, looking pretty). Tyler Kord, chef and owner of the No 7 restaurant group which includes sandwich shop No 7 Subs, is also a …
Restaurateur trio Oskar Melzer, James Ardinast and David Ardinast (behind Stanley Diamond and Maxie Eisen in Frankfurt) have just opened their latest venture, this time in Berlin. Like its predecessors, Louis Pretty takes its name from a historic mobster, but the atmosphere and food are anything but shady. It’s perhaps the most elegant deli we’ve ever set our eyes on: burnt orange walls and pink …
Most often, and regardless of effort, a sandwich made at home just doesn’t have the same aesthetic appeal as one ordered at a restaurant—and that sentiment really applies to multiple senses. Thanks to the New York Times‘ Jeff Gordinier, that no longer has to be the case. The writer surveyed some of the best sandwich spots in NYC, from the Mile End Deli to Bar …
