This week, Israeli start-up Redefine Meat teased their newest product: a 3D-printed steak made from soy and pea proteins, coconut fat and sunflower oil. While plenty of companies have brought ground “meat” products to market, whole cuts account for the majority of real meat purchases globally. “Steaks, roast, slow-cooking, grilling—everything that an animal can do we want to do the same or even better,” Redefine …
Redefine Meat’s 3D-Printed Plant-Based Steak
