Five Wondrous New Chocolates

From camel milk iterations to birthday cake-like explosions

It seems like many of us are on an unending quest to discover new types of chocolate. The applications of cocoa are almost endless and we are frequently stunned to see new ways it’s utilized—especially in trusty old chocolate bar form. The following five sweets struck our fancy and appeased our palates in uncommon ways. Whether it’s an innovative Detroit-made brand, a camel milk blend …