Chef Avishar Barua on Experience, Ownership and Experimenting
The Top Chef alum dishes on all the elements that define his craft
Tag: Cooking
Find all stories on Cooking in this tag archive.
Oil Bottle
$28.00
From the Travasi collection, designed by Milan-based Astrid Luglio for Ichendorf Milano, comes the Oil Bottle. The collection’s name comes from “travasare,” meaning to decant, and this vessel is intended for oil …
The Silver Spoon for Children New Edition: Favorite Italian Recipes
$25.00
Comprising 40 recipes for Italian dishes, the new edition of The Silver Spoon for Children celebrates the book’s 10th anniversary with a refreshed, user-friendly layout. Featuring charming, helpful illustrations by Harriet Russell as …
Sporkful and Sfoglini’s New Pasta Shapes, Vesuvio and Quattrotini
Reviving and revising rare and forgotten pasta shapes
Oracle Olive Oil
$40.00
Made from 100% organic Koroneiki olives grown on farms along the Peloponnese peninsula in southern Greece, Oracle Olive Oil is peppery and fresh. Koroneiki olives are high in polyphenol and oleocanthal, and …
Greek Red Fruit Vinegar
$29.00
From Yiayia and Friends—a brand that celebrates Greek cuisine through snacks, olive oils, kitchenware and more—comes a red fruit vinegar made with organically grown grapes. Rich and aromatic, this aged balsamic is …
Ikoyi: A Journey Through Bold Heat with Recipes
$65.00
From childhood friends and co-founders of London’s two-Michelin-starred Ikoyi, Iré Hassan-Odukale and Jeremy Chan’s Ikoyi: A Journey Through Bold Heat with Recipes explores the flavors of sub-Saharan West Africa. The spice-focused menu at …
Holiday Gift Guides 2022: Gifts That Give Back
Proceeds from all these present purchases go to organizations that do good
Hot Garlic
$16.00
Siblings Christina and Anthony Teav founded Mama Teav’s as a love letter to their mother (who fled war and genocide in Cambodia during the 1970s) and her beloved hot garlic sauce. Fiery …
Holiday Gift Guides 2022: Culinary Culture
All things cooking, drinking and dining in one tasty guide