Julie Lesnik—the world’s only Entomophagy anthropologist (an expert in the practice of eating insects) and the author of Edible Insects and Human Evolution—continues to uncover information about how humans have consumed insects from a cross-cultural and evolutionary perspective. Through her research, Lesnik also found that this development is intricately woven into the history of women. In the past, while men went to hunt for meat, women …
The History Of Edible Insects is Interlinked With Women
