In 2013—during the conflict that displaced millions of Syrian people, around a million of whom sought refuge in Lebanon—Manal Kahi left Beirut for NYC to attend graduate school. She planned to work in multilateral or environmental affairs, but her concern about the crisis back home and her dissatisfaction with grocery store hummus (clearly two very different issues) started her on a different journey. “You can …
Interview: Eat Offbeat Founder, Manal Kahi