Copenhagen Street Dog

Two sausage-obsessed Danes bring the much-loved juicy, smoked pølse to Brooklyn

Let’s be real: for most, the blissfully ignorant days of loving the classic American hot dog are over. Because, well, we just don’t know what’s in those things. But rather than picking up an impostor in the health food aisle, why not turn to Denmark: a country equally enamored with traditional casual sausages. The difference between the two? The Danish pølse, as it’s called, is …

Vegetarian Hot Dogs at Le Tricycle

The Parisian street food bike team open up their first restaurant with creative twists on a classic

Those in Paris may have spotted Coralie Jouhier and Daqui Gomis cruising through the streets, bringing vegetarian hotdogs to the masses on their food bike service Le Tricycle. A loyal following has now resulted in a newly opened brick-and-mortar restaurant, so people can satisfy their cravings for Le Tricycle’s creative, healthy fast food offerings—with musically influenced names like “Dogtor Dre” and “Le Snoop Dogg”—any time …

Mercato Centrale, Florence

From tripe sandwiches and pizza to €3,000 truffles, this recently expanded Italian food hall has something for any culinary enthusiast

by Ananda Pellerin When visitors walk through the sliding doors into Florence’s Mercato Centrale they are immediately hit by the earthy smell of truffles. The intoxicating scent is emanating from the Savini Tartufi counter, where they have (among other things) a giant white truffle at the “special price” of €3,000. Wandering a little deeper, the sights, sounds and delicious aromas of the newly constructed food …