Upstate New York’s Arrowood Farms Beer

From homegrown organic hops to incredible artisanal beers

Consumers today are wondering more and more where their food and beverages come from. Transparency is key, sustainability is valued, and passion is a plus. All of this can be found at the rather idyllic Arrowood Farms in upstate New York. And, as the reach of their very tasty range of seasonal beers extends, it’s valuable to dig deeper into the team behind it all. …

Mission Hill Winery

The award-winning Okanagan estate is Canada's must-visit destination that combines an artistic atmosphere with serious wine knowledge

As the world’s second largest country in geographical area, Canada’s vast terrain varies greatly. But as a nation stereotypically synonymous with ice hockey and year-round winter, it’s hard to imagine that in British Columbia there’s the Okanagan Valley, which includes the Osoyoos Desert—complete with rattlesnakes and prickly cacti. Nestled between the Coast Mountains to the west and the Monashee Mountains to the east is the …

Love Grain

A healthy, tasty gluten-free pancake and waffle mix based on the tiniest grain in the world, Ethiopian teff

There’s a new ancient grain in town, and it goes by the name of teff. The tiniest grain in the world is native to Ethiopia, where it’s mainly used to bake injera; the flatbread that’s a national dish and eaten daily in households. Teff is a nutritional goldmine—a great source of iron, calcium, protein, is naturally gluten-free and can act as a substitute for wheat …