Find all stories on Sweets in this tag archive.
This assortment of single-origin truffles from Dandelion Chocolate continues the brand’s “bean-to-bonbon” mission and comes complete with an illustrated guide to flavors, sources and harvest years. The 15 chocolates have five origins …
Certified B Corp and fair trade, international chocolate company Tony’s Chocolonely works to end child labor and modern slavery in cocoa farms across the world (which is the result of large corporation …
For their delicious new Cookies + Cream chocolate bar, the team at artisanal Icelandic chocolate purveyor Omnom embeds two lightly bitter chocolate cookies (made from 70% Tanzanian dark chocolate) into velvety white …
Sweet treats delivered to your door
From its 16 factories across Europe, Asia, Australia, South America and soon the US, international confectioner Haribo produces roughly 100 million “Goldbears” gummy bears each day, as well as several other styles …
From the utterly odd to the refreshingly simple, welcome variations on standard issue bars
Perhaps the newest and purest way to enjoy an old favorite
At Milla Chocolates, chocolatier Christine Sull Sarioz looks to architectural forms for inspiration, particularly for the shapes of her bonbons and glossy bars. She also makes roasted and caramelized nut dragées with …
When Katie Gurvin and Scott Hebel debuted their handcrafted line of Hebel & Co halva, they set up at the Hollywood Farmers Market on Sunday mornings to talk about their sesame seed …
With only a handful of ingredients (including white chocolate and natural Fuji apple flavor), Sugarfina has produced petite Fuji Apple Caramels that contain both the crispness of the fruit and richness of …