Find all stories on Condiments in this tag archive.
From Beaverton, Oregon’s beloved family-owned Vietnamese restaurant Tân Tân Café & Delicatessen comes their coveted Mom’s Hot Chili Sauce which stems from the matriarch’s own recipe. The punchy sauce gets its kick …
Panamanian drummer and music producer Jahphet “Jah” Negast Landis (also known under the moniker Roofeeo) founded Jah Mama Sauce in celebration of his late mother and her original hot sauce recipe. Blending …
Like Shaquanda herself—a drag queen and founder of the eponymous company—the Spicier Smoke hot sauce is a fiery showstopper. Measuring at 25,000 Scoville heat units, this condiment is hot without compromising flavor. …
Copenhagen culinary beacon Noma will release their first line of products, aptly named Noma Projects, later this year. Imagined by iconoclastic chef René Redzepi, this collection of garum condiments—which are, perhaps unsurprisingly …
Cookbooks and candy, spices and snacks, booze and breads that take you on a trip
Made from fresh hot chili peppers, onions, ginger, lemon juice, horseradish, turmeric, mustard and apple cider vinegar, Shaquanda’s Hot Pepper Sauce first made its appearance at queer party Bushwig in 2013. When …
Spicy, smoky and funky—this sambal-inspired hot sauce is a collaboration between chef Edward Lee and Bourbon Barrel Foods. With a base of fermented chili bean paste, the sauce is then blended with …
A family recipe, The Original Japanese Barbecue Sauce was developed by Justin Gill and his bachan (aka granny) Judy Yokoyama. This bbq sauce is unlike North American iterations: it’s less viscous, less …
A blend of chocolate, cocoa nibs from Costa Rica, Himalayan salt and black pepper, Xocol’s Cacao Holic Salt accents dishes with a savory/sweet twist. Made in Kagoshima, Japan, the seasoning isn’t delicate; all of the …
There are 15 herbs and spices, and four varieties of chili peppers in Entube’s Cocoa Tamarind Mole Chili Paste, as well as dark chocolate and tamarind. This all-natural, classically-inspired paste makes for …