Silky and fresh, SAKE HUNDRED’s flagship drink, Byakko Bespoke (made from 100% Hyogo Yamadanishiki rice) will impress experts and newcomers alike. Very few distilleries polish grains of rice to this level, and the result is crystal-clear junmai daiginjo sake that delights the palate in a refreshingly balanced manner. Now available in the US, it’s more expensive than others in this category, but worthy of special …
For most people, rice is a household staple—the basic yet completely essential ingredient to a host of dishes enjoyed all around the world. But to Crystal Lee Early and Natalie Mumford, the founders of 3 Women, the grain is also synonymous with fashion. Early and Mumford’s Long Beach, California brick-and-mortar store opened in 2018 as a vintage shop, until the duo started transforming repurposed textiles …
Sure, it’s easy to know your tomatoes come from the community garden, berries from Berkshire County, grass-fed beef from Lancaster, PA—but knowing where your rice comes from is a little harder. From the Mississippi Delta comes an effort to bring rice straight to the table: Delta Blues Rice. The Arants’ multi-generational farm grows corn and soybeans—which are sold to make products like crayons—but rice is …
