Word of Mouth: Eco-Conscious Dining in Aarhus, Denmark

Cocktails and culinary delights with a focus on seasonal, hyper-local ingredients

Denmark’s capital city, Copenhagen, is known around the globe for its design and culinary scenes (with the latter including Noma, the famed restaurant that’s arguably responsible for putting high-end green gastronomy experiences on the map). But two hours away by train, the charming city of Aarhus has been quietly revolutionizing dining. Just as the pandemic focused a spotlight on local destinations in the States, Danish …

Infused, Smoked and Barrel-Aged Runamok Maple Syrups

The independent Vermont producer's classic taste and charming variations

Adding “flavors” does not necessarily improve a product (as we all may have learned from the vodka industry). And true maple syrup lovers know that nothing more is needed than the golden-hued goodness itself. Fortunately, Runamok Maple‘s premiere product, known as Sugarmaker’s Cut, is a premium, pure organic syrup that just so happens to marry well with a myriad of clever and complementary tastes. The …

Eating Europe Food Tours

Making the most of one night in London, Prague, Amsterdam and more, by way of fork and spoon

When you’re in a new city for one night, randomly picking a restaurant from the lists friends have emailed (or what Yelp or Instagram might suggest) has the potential to be a bust. But also, there’s no interaction with the city and its people. The best use of your time, we highly recommend, is getting yourself on an Eating Europe Tour. Currently in Rome, Florence, …