Dinner at the campsite can be meaningful as it is nourishing. Outdoor brand Patagonia’s purposeful food line Provisions is offering meals that are surprisingly both delicious and good for you, while being sensitive to the environment and investing in conservation efforts. The lightly smoked wild sockeye salmon can be eaten straight from the pouch, or warmed up along with filling organic whole grain and vegetable …
The humble doormat is part of the first impression when entering a home—so make a lively welcoming statement with this multi-colored floor mat woven from sturdy abacus, a natural fiber. NYC-based Icelandic designer Hlynur Atlason depicts an abstract birds-eye view of backyards and swimming pools.
Helping out the world’s dwindling honeybee population is Helen Kennedy, who owns the 14-acre Arlo’s Honey Farm in the hills of Kelowna in British Columbia. Her bees feed on dandelions, phacelia, Dutch white clover, sunflowers, elderberries, among other plants, and the resulting honey is exceedingly delicious. A spoonful of Arlo’s honey every day is a delicious way to boost your health.
