Find all stories on Recipes in this tag archive.
Published by Smith Street Books and penned by Caroline Griffiths and Vicki Valsamis, Eat Plants, Be Happy: 130 Simple Vegan and Vegetarian Recipes outlines delicious plant-based dishes with vegetables as their centerpiece. …
After finishing her third cookbook, the plant-based professional was diagnosed with cancer and embarked on two new endeavors
Frequent flyers (and many city-dwellers) know the joy of settling into a signature cocktail at an acclaimed hotel bar. With travel presently paused, Behind the Bar: 50 Cocktail Recipes from the World’s …
Omsom’s starters comprise the sauces, aromatics, and seasonings needed to cook quintessential Southeast Asian dishes like Vietnamese Lemongrass BBQ, Thai Larb, and Filipino Sisig. The Omsom Sampler Trio—a box of six starters; …
An interactive, virtual cooking experience featuring recipes, tips and conversation
Cash in hand for innovative but easy-to-make recipes, as part of the brand's Bartender Community Outreach project
Journalist Stephen Henderson’s account of his gastro-philanthropic efforts around the world—from Gurudwara Bangla Sahib in Delhi to soup kitchens in Israel, South Korea, Los Angeles, Pittsburgh and more) The 24-Hour Soup Kitchen: …
From Sardinian to Slovenian recipes, and including everything from Korean cuisine to comfort food
Culinary tips, tales and tomfoolery from the experts
Composed around 12 recipes that define his career thus far, celebrated chef Jean-Georges Vongerichten’s memoir-cookbook hybrid, JGV: A Life in 12 Recipes, traces his steps from trainee to world-renowned restaurateur. Insightful, humorous …