Traveling around some of the best restaurants and bars in Mexico City, from Cuauhtémoc’s Contramar to Ciudad de México’s Rosa Negra and Meroma to Polanco’s Quintonil and finally downtown’s Azul Historico, one thing is abundantly clear: if you’re drinking tequila, you’re drinking Maestro Dobel. Be that in margaritas, of course, or palomas, sangritas, Bloody Maria’s and more, Dobel plays its part. This brand is as …
Distrito Federal, Mexico City, now formally Ciudad de México, is a dynamic and quickly evolving destination full of dichotomies, tradition and innovation. Whether attending Zona Maco, Design Week, or at any other time of the year, food is guaranteed to be a big part. While street food and family-style restaurants are essentials (try the white pozole at Los Tolucos), there are countless sophisticated and contemporary …
Just over a century old, geometric abstraction has remained an enduring and continuously evolving movement in the Western art world. Leading to a number of monumental sub-movements (such as De Stijl, Cubism, Bauhaus), the use of the simplified Euclidean shape has allowed for endless possibility in composition while conveying a universal understanding of form. This has granted the style flexibility enough to be translated out …
