Distrito Federal, Mexico City, now formally Ciudad de México, is a dynamic and quickly evolving destination full of dichotomies, tradition and innovation. Whether attending Zona Maco, Design Week, or at any other time of the year, food is guaranteed to be a big part. While street food and family-style restaurants are essentials (try the white pozole at Los Tolucos), there are countless sophisticated and contemporary …
Word of Mouth: Mexico City Drinking + Dining