“Gin” is translated from the Dutch “jenever” and sometimes takes a backseat to whisky when it comes to education and tasting. But HighSnobiety is breaking it all down for readers—from defining the spirit, to essential ingredients and elements, distilling, and all the different types. For rookies, it’s a great lesson and for experts, it’s a good way to brush up and maybe find some new brands to try. Read more at HighSnobiety.
HighSnobiety’s Gin Guide