In his 191st episode on Heritage Radio, Beer Sessions host Jimmy Carbone brought together some of the best voices in in the discerning beer scene to discuss elevated beer and food pairings. Jeppe Jarnit-Bjergsø of Tørst—Greepoint’s exciting craft beer bar and Luksus restaurant—discusses his pairing program, while beer director of NYC’s famed Eleven Madison Park, Sarah Monroe, sheds light on food studies, brewing science and beer certification. Altogether, the episode offers a place for beer within fine dining just in time for the holiday season.
Fine Food + Fine Beer