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What Happens When

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A temporary concept restaurant in downtown NYC with a monthly rotating theme—the first is Nordic-inspired, befitting the current iced-over city—we’re hoping to check out dishes like oysters in beef mignonette and one called “Hunter’s Plate” at What Happens When soon.

COOL HUNTING always gets permission to use the images we publish; however, as an independent publication, we cannot afford to continue fighting unfair claims of copyright infringement, so the images have been removed from this post.

Via refinery29.com link opens in a new window

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