A waiter at NYC restaurant The Modern, Louis Smeby tapped his true talent with a line of bitters crafted in his Brooklyn kitchen from local ingredients. Shown on Tasting Table, A.B. Smeby Bittering Co. takes careful consideration of seasonal flavors when creating the limited run of all natural bitters, such as this summer’s range which includes lemon verbena, licorice-nectarine, hibiscus-rose and celery-lovage.
A.B. Smeby Bitters