Back in August, French company Pauline debuted its pizza ATM in the United States, and now it’s set to roll out across the country. The self-serve slice machine stores dough, then when a user chooses their order, adds toppings, cooks it and dispenses the ‘za in around three minutes. Brings new meaning to “fast food” (and perhaps also “French style”). Read more at Grub Street.
Pizza ATMs are Coming