Harmony Collection Rich Cacao Single Malt Scotch Whisky


The inaugural release in the new limited edition Harmony Collection from The Macallan, the Rich Cacao Single Malt Scotch Whisky delivers a delectable profile of fine chocolates, cinnamon and dried fruits. For this first expression in what will become an annual series, The Macallan whisky-maker Polly Logan collaborated with Girona, Spain-based pastry chef Jordi Roca of three-Michelin-star restaurant El Celler de Can Roc and owner of the bouquet hotel Casa Cacao. The sustainable packaging for this release includes a 100% recyclable gift box, made from discarded cacao pod husks, and front and back labels crafted from 15% organic cacao shell, 40% post-consumer waste and 45% FSC virgin fiber.