Santa Teresa Rum
Santa Teresa Rum has a rich and lightly fruity flavor that gives way to an unexpectedly dry, woodsy finish. Crafted by a family-owned distillery, founded in 1796 in Venezuela’s Aragua valley, the farm-to-bottle rum is made with a blend of up to 30 old and new rum casks. The rum helps fund the distillery’s Project Alcatraz which offers psychological and vocational assistance to former gang members.
This product is sold by Santa Teresa