Located in the Yarra Valley (located just outside Melbourne, Australia), Four Pillars crafts creative gins using native ingredients. For their new Olive Branch expression, they reached out to Cobram Estate to incorporate three types of cold-pressed extra virgin olive oil along with olive leaf tea from their groves in Boundary Bend. Homegrown rosemary and bay leaf as well as native macadamia nuts and lemon myrtle add even more flavor to this spirit. The result is a textured, elegant, bright and savory gin that doesn’t overwhelm with botanicals, but hints at them. It’s the perfect gin for an ice-cold martini.